Cheese Knife 12 cm

This fork-tipped Icel cheese knife is the ideal tool for slicing and serving hard or semi-hard cheeses. The 12 cm blade is made from high-quality stainless chrome-molybdenum-vanadium steel (X50CrMoV15), ensuring long-lasting durability and excellent edge retention. The practical forked tip makes it easy to serve slices without touching the cheese.

The handle is made from POM plastic, which is heat-resistant, dimensionally stable, and highly durable. Stainless steel rivets secure the handle firmly, making the knife safe and comfortable to use.